Our “favourite 5” events of 2023
It’s an impossible task but we’ve had a go!
It might be because of the surroundings and environment; it might be because of the amazing lengths the chefs went to or it might be because of a particular challenge that was presented. Whatever it was, Ellie Foreman, our Head of Operations and Andrew Dean, Head of Sales have agreed that these are the events from this year that will live long in their memories.
Swarovski Design Museum Kensington May
The design museum is always an inspiring place to work, and on this particular occasion we really delivered against the amazing backdrop of the venue and served guests at four long tables on two floors divided by an atrium. And we ended the service with the Swarovski swan represented as an amazing dessert.
Read more about this event here: Levelling up… Dinner at The Design Museum
Future Dreams Charity Ball The Roundhouse, Camden March
Neon 23 was the big fundraising event for Future Dreams, the Breast Cancer awareness charity. A star studded and very moving event for sure, and enhanced by being at the excellent Roundhouse, a venue dripping with rock ‘n’ roll heritage which always bring out the best in the team.
Read more about this event here:
Our menu lit up the iconic Roundhouse for NEON, the FutureDreams Charity Fundraiser.
Pinterest Protein Studios, Shoreditch April
This was for the Pinvision event, where the entire audience were passionate about imagery, so we had to make sure that the food we served them was as attention grabbing as it was delicious. Served as canapes and bowls, cue our edible garden, “afternoon tea” and other visual feasts.
Read more about this event here:
Pinterest Protein Studios, Shoreditch
TikTok at Eurovision
Royal Liver Building
Liverpool April
This was a really joyful event to be part of. TikTok hosted over a hundred creators as part of their Eurovision activity, and our team took inspiration from previous winners and songs to design a themed menu that also paid tribute to produce and recipes from Ukraine and their UK host city, Liverpool. And of course, this was an audience that was going to capture every single item served to them!
Read more about this event here:
Eurovision meets gastro-vision!
A private 50th Birthday weekend Wilderness Reserve, Suffolk September
This was a 3-day event that really tested the chefs - cooking indoors and outdoors, a mix of relatively formal and really informal amongst beautiful surroundings for a really lovely crowd. The Ofyr (barbecue/firepit) got a proper workout!
Experience the extraordinary with Jimmy Garcia Catering. We are specialists in delivering delicious food experiences that taste so good, they stop you in your tracks. Life’s events taste better with our food.
We’d love to help you with your next event, wedding, product launch, or anything in between, drop our friendly team a message here.